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This beginner’s guide to BBQ & smoking is designed for people who are completely new to outdoor cooking — especially new homeowners who’ve never cooked outside before.. If you’re a complete beginner — especially a new homeowner who’s never cooked outdoors before — this guide is designed to walk you through everything step by step, without jargon or pressure.
You don’t need expensive equipment or years of experience. You just need to understand a few basics, build confidence, and take things one cook at a time.
Before you light anything, it helps to understand what smoking actually is, how it differs from everyday BBQ cooking, and what really matters when you’re starting out.
One of the biggest worries for beginners is knowing when food is safe to eat. This guide removes guesswork and explains exactly what temperatures matter — in clear UK terms.
The first BBQ or smoker cook is often the most intimidating. This guide explains what to expect, what’s normal, and how to approach your first cook without stress.
Choosing your first BBQ or smoker doesn’t need to be overwhelming. This guide explains what actually matters for beginners, how to choose between gas, charcoal, or electric, and how to avoid overspending early on.
You don’t need to read everything at once.
• If you’re completely new, start at Step 1 and work through in order
• If safety is your main concern, go straight to Step 2
• If you’ve already cooked once and want reassurance, Step 3 is the place to start
Each guide links naturally to the next, so you’re never left wondering what to do next.
Once you’re comfortable with the basics, Kitchen Sizzlers will guide you through choosing your first BBQ or smoker, cooking simple beginner-friendly recipes, and improving consistency and flavour over time.
There’s no rush. Outdoor cooking is meant to be enjoyable.