Turkey legs are affordable, flavourful, and hard to overcook. Perfect for a budget-friendly Christmas BBQ feast with big smoky flavour.

A luxury Christmas roast with a smoky slow cook followed by a dramatic high-heat sear.

Serve with:-

• Yorkshire puddings

• Horseradish

• Roast potatoes

Sweet, smoky and sticky gammon glazed with honey and mustard; perfect as a Christmas centrepiece or Boxing Day cold cuts.

Serving Suggestions

• Warm cranberry sauce

• Maple carrots

• Roast potatoes

This is our go to rub for dark meats but it works just as well on Pork. It's sweet, spicy and awesome when finished over a naked flame to add a little bit of crunch to the exterior of your food. It's so easy to make - simply bang it all into a bowl and mix together